Concepedia
2
Publications
94
Citations
H-Index
2005
Active since
Affiliations
University of Udine(Current)
Susi Soldera is an author at University of Udine specializing in food chemistry.
Top concepts
Food Chemistry
Publications per year
2005–2008
Composition of Phenolic Compounds and Antioxidant Activity of Commercial Aqueous Smoke Flavorings
Susi Soldera, Nerina Sebastianutto, Renzo Bortolomeazzi · Journal of Agricultural and Food Chemistry · 2008 · 81 citations
A study on the composition of distillates obtained from smoked marc
Carla Da Porto, Sabrina Moret, Susi Soldera · Analytica Chimica Acta · 2005 · 13 citations
Food Chemistry, Chemical Composition
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