Matthias Schmutzler is an author at Universität Innsbruck specializing in food safety, food chemistry, and spectroscopy.
Top concepts
HealthEngineeringFood SafetyFood QualitySpectroscopyBiostatisticsFood ChemistryAnalytical ChemistryAgricultural EconomicsFood Adulteration Detection
Publications per year
2012–2016
9
9
Matthias Schmutzler, Christian W. Huck · Food Control · 2016 · 76 citations
Food Chemistry, Agricultural Chemistry, On-site Analyses +10
Matthias Schmutzler, Christian W. Huck · Vibrational Spectroscopy · 2014 · 50 citations
Flavia Laffleur, Alexander Fischer, Matthias Schmutzler et al. · Acta Biomaterialia · 2015 · 40 citations
Functional Characteristics, Thiolated Chitosan, Dry Mouth Syndrome +3
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1–5 of 9