Ana Morales‐Sillero

Author

Ana Morales‐Sillero

Also Known As

A. Morales-Sillero, A.M. Morales-Sillero, Ana M. Morales-Sillero, Ana María Morales-Sillero, Ana Morales-Sillero, Ana Morales‐Sillero, Martín Palomo, María José, Morales-Sillero, Ana, R. Romero

Publications

1.2K

Citations

H-Index

Concepts

All Affiliations

Universidad de Sevilla Instituto de la Grasa Instituto de Recursos Naturales y Agrobiología de Sevilla Consejo Superior de Investigaciones Científicas Instituto Nacional de Investigaciones Forestales Agrícolas y Pecuarias

About

Ana Morales‐Sillero is an author at Universidad de Sevilla specializing in agricultural economics, botany, and engineering.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	11	12	487
2	Natural Sciences	4	4	119
3	Public Health	4	4	217
4	Health Sciences	2	2	69
5	Medicine	2	2	36

Ana Morales‐Sillero

Publications

1.1K

Citations

H-Index

Page 1

	Year	Citations
A regulated deficit irrigation strategy for hedgerow olive orchards with high plant density J.E. Fernández, Alfonso Perez‐Martin, José Manuel Torres Ruiz, Plant and Soil EngineeringBotanyDroughtAgricultural Water ManagementSustainable Agriculture	2013	137
Quality of olives: A focus on agricultural preharvest factors Luis Rallo, Concepción M. Díez, Ana Morales‐Sillero, Scientia Horticulturae Sustainable AgricultureAgricultural EconomicsRipeningAgricultural Preharvest FactorsFood Quality	2018	127
Shoot hydraulic characteristics, plant water status and stomatal response in olive trees under different soil water conditions José Manuel Torres Ruiz, Antonio Díaz‐Espejo, Ana Morales‐Sillero, Plant and Soil Olive TreesEngineeringWater StressForestryAgricultural Economics	2013	93
Bioactive compounds in Mexican genotypes of cocoa cotyledon and husk Carolina Hernández‐Hernández, Isabel Viera, Ana Morales‐Sillero, Food Chemistry Food ChemistryPhytopharmacologyPhytochemicalPhytochemistryPharmacology	2017	86
Cocoa bean husk: industrial source of antioxidant phenolic extract Carolina Hernández‐Hernández, Ana Morales‐Sillero, Juan Fernández‐Bolaños, Journal of the Science of Food and Agriculture	2018	63
Influence of Fertigation in ‘Manzanilla de Sevilla’ Olive Oil Quality Ana Morales‐Sillero, R. Jiménez, J.E. Fernández, HortScience NutritionBotanyAgricultural EconomicsRipeningPolyphenolics	2007	49
High-Throughput System for the Early Quantification of Major Architectural Traits in Olive Breeding Trials Using UAV Images and OBIA Techniques Ana Isabel de Castro, Pilar Rallo, M. Suárez, Frontiers in Plant Science Precision AgricultureEngineeringFitnessBotanyForestry	2019	43
Suitability of Two Table Olive Cultivars (‘Manzanilla de Sevilla’ and ‘Manzanilla Cacereña’) for Mechanical Harvesting in Superhigh-density Hedgerows Ana Morales‐Sillero, Pilar Rallo, María Rocío Jiménez, HortScience Mechanical HarvestingSuperhigh-density HedgerowsGrape Straddle HarvesterFruit Removal EfficiencyTable Olive Cultivars	2014	41
Virgin olive oil quality of hedgerow ‘Arbequina’ olive trees under deficit irrigation José M. Garcı́a, Ana Morales‐Sillero, Ana G. Pérez, Journal of the Science of Food and Agriculture	2016	40
Feasibility of NIR spectroscopy for non-destructive characterization of table olive traits Ana Morales‐Sillero, Víctor M. Fernández‐Cabanás, Laura Casanova, Journal of Food Engineering BiologyNir SpectroscopyPlant AnalysisFood AuthenticationBotany	2011	37

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