18
Publications
490
Citations
15
H-Index
2013
Active since
Enrique Arriola-Guevara is an author at Universidad de Guadalajara specializing in food chemistry, engineering, and health sciences.
Top concepts
Food ChemistryEngineeringHealthFood ProcessingFood EngineeringBiotechnologyChromatographyFood TechnologyBiomanufacturingChemical Engineering
Publications per year
2013–2023
18
18
Rosa Isela Corona‐González, Ricardo Miramontes-Murillo, Enrique Arriola-Guevara et al. · Bioresource Technology · 2014 · 44 citations
Biomanufacturing, Actinobacillus Succinogenes, Bacteriology +9
Rosa Isela Corona‐González, Karla María Varela-Almanza, Enrique Arriola-Guevara et al. · Bioresource Technology · 2016 · 44 citations
José Daniel Padilla-de la Rosa, Priscilla Ruiz-Palomino, Enrique Arriola-Guevara et al. · Processes · 2018 · 43 citations · Full text
Food Chemistry, Solvent Extraction, Chemical Engineering +15
Guadalupe María Guatemala-Morales, Elisa A. Beltrán-Medina, Mario Alfonso Murillo-Tovar et al. · Food Chemistry · 2015 · 36 citations
Food Chemistry, Gas Chromatography–mass Spectrometry, Analytical Conditions +9
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