Concepedia

Arezu Bassijeh

AB

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Publications

1

Citations

70

H-Index

1

Active since

2020

Affiliations

Shiraz University(Current)

Arezu Bassijeh is an author at Shiraz University specializing in health sciences, biomolecular engineering, and food processing.

Top concepts

Publications per year

2020–2020

1

Publications

1

Astaxanthin encapsulation in multilayer emulsions stabilized by complex coacervates of whey protein isolate and Persian gum and its use as a natural colorant in a model beverage

Arezu Bassijeh, Sara Ansari, Seyed Mohammad Hashem Hosseini · Food Research International · 2020 · 70 citations

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