Rosa Aznar

PCR-based procedures for detection and quantification of Staphylococcus aureus and their application in food.

B. Alarcón, Begonya Vicedo, Rosa Aznar · Journal of Applied Microbiology · 2005 · 171 citations

Agriculture, Food Science, Microbiology +16

A multiplex RTi-PCR reaction for simultaneous detection of Escherichia coli O157:H7, Salmonella spp. and Staphylococcus aureus on fresh, minimally processed vegetables

Patricia Elizaquível, Rosa Aznar · Food Microbiology · 2008 · 128 citations

Agriculture, Food Science, Microbiology +17

PCR detection of Listeria monocytogenes: a study of multiple factors affecting sensitivity

Rosa Aznar, B. Alarcón · Journal of Applied Microbiology · 2003 · 117 citations

Agriculture, Food Science, Microbiology +12

Evaluation of viability PCR performance for assessing norovirus infectivity in fresh-cut vegetables and irrigation water

Walter Randazzo, Francisco López‐Gálvez, Ana Allende et al. · International Journal of Food Microbiology · 2016 · 109 citations · Full text

Agriculture, Infectious Diseases, Microbiology +16

Quantitative detection of viable foodborne E. coli O157:H7, Listeria monocytogenes and Salmonella in fresh-cut vegetables combining propidium monoazide and real-time PCR

Patricia Elizaquível, Glòria Sánchez, Rosa Aznar · Food Control · 2011 · 108 citations

Agriculture, Food Science, Microbiology +17