D. À. A. Mossel

Campylobacter jejuni. Current status and future trends

D. À. A. Mossel · International Journal of Food Microbiology · 1992 · 338 citations

Pathogen Detection, Campylobacter Jejuni, Campylobacter Infections +7

Identification and quantification of risk factors regarding Salmonella spp. on pork carcasses

B.R. Berends, F. van Knapen, J.M.A. Snijders et al. · International Journal of Food Microbiology · 1997 · 250 citations

Foodborne Pathogens, Foodborne Illness, Food Control +11

Liquid and solid selective differential media for the detection and enumeration of L. monocytogenes and other Listeria spp.

P. van Netten, Ildefonso Perales, A. van de Moosdijk et al. · International Journal of Food Microbiology · 1989 · 215 citations

Microbial Contamination, Pathogen Detection, Foodborne Pathogens +11

Psychrotrophic strains of <i>Bacillus cereus</i> producing enterotoxin

P. van Netten, A. van de Moosdijk, P. van Hoensel et al. · Journal of Applied Bacteriology · 1990 · 190 citations

Enumeration of <i>Bacillus cereus</i> in Foods

D. À. A. Mossel, Mieke J. Koopman, E. Jongerius · Applied Microbiology · 1967 · 177 citations · Full text

Food Chemistry, Food Fermentation, Microbial Contamination +13