Statistics
Publications
2
Citations
205
H-Index
2
Active since
1965
Affiliations
Food & Nutrition(Current)
Mieke J. Koopman is an author at Food & Nutrition specializing in bacteriology, microbiology, and food microbiology.
Publications per year
1965–1967
2
2
Enumeration of <i>Bacillus cereus</i> in Foods
D. À. A. Mossel, Mieke J. Koopman, E. Jongerius · Applied Microbiology · 1967 · 177 citations · Full text
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