Concepedia

R.K. Pal

RP

Statistics

Publications

23

Citations

965

H-Index

19

Active since

1997

Affiliations

Indian Agricultural Research Institute(Current)

Indian Council of Agricultural Research

R.K. Pal is an author at Indian Agricultural Research Institute specializing in agriculture, fruit science, and postharvest physiology.

Publications per year

1997–2023

23

Publications

23

Putrescine and carnauba wax pretreatments alleviate chilling injury, enhance shelf life and preserve pomegranate fruit quality during cold storage

Kalyan Barman, Ram Asrey, R.K. Pal · Scientia Horticulturae · 2011 · 176 citations

Agriculture, Food Science, Horticultural Sciences +17

Controlled atmosphere storage of guava (Psidium guajava L.) fruit

S. P. Singh, R.K. Pal · Postharvest Biology and Technology · 2007 · 146 citations

Agriculture, Agronomy, Plant Sciences +14

Response of climacteric-type guava (Psidium guajava L.) to postharvest treatment with 1-MCP

S. P. Singh, R.K. Pal · Postharvest Biology and Technology · 2007 · 91 citations

Agriculture, Horticultural Sciences, Plant Pathology +6

Influence of putrescine and carnauba wax on functional and sensory quality of pomegranate (Punica granatum L.) fruits during storage

Kalyan Barman, Ram Asrey, R.K. Pal et al. · Journal of Food Science and Technology · 2011 · 66 citations

Agriculture, Food Science, Plant Sciences +16

Effect of Pre-Milling Treatments on Storage Stability of Pearl Millet Flour

Ajita Tiwari, S. K. Jha, R.K. Pal et al. · Journal of Food Processing and Preservation · 2013 · 49 citations

Agriculture, Food Science, Nutrition +13

1–5 of 23