Concepedia

Vladislav A. Protserov

VA

4

Publications

287

Citations

4

H-Index

2000

Active since

Affiliations

Russian Academy of Sciences(Current)

Vladislav A. Protserov is an author at Russian Academy of Sciences specializing in food chemistry, engineering, and thermodynamics.

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Publications per year

2000–2002

4

Publications

4

The relationship between thermodynamic and structural properties of low and high amylose maize starches

Yu. I. Matveev, J.J.G. van Soest, C Nieman et al. · Carbohydrate Polymers · 2001 · 203 citations · Full text

, , +6

Thermodynamic and structural properties of starches extracted from potatoes grown at different environmental temperatures

Vladislav A. Protserov · Carbohydrate Polymers · 2002 · 40 citations

, , +7

Changes of Thermodynamic and Structural Properties of Potato Starches (Udacha andAcrosil Varieties) during Biosynthesis

Vladislav A. Protserov, V. G. Karpov, George O. Kozhevnikov et al. · Starch - Stärke · 2000 · 27 citations

, , +16

Changes of Thermodynamic and Structural Properties of Wrinkled Pea Starches (Z-301 andParamazent varieties) During Biosynthesis

Grigorii O. Kozhevnikov, Vladislav A. Protserov, Luybov A. Wasserman et al. · Starch - Stärke · 2001 · 17 citations

, , +25

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