Concepedia

K. Opoku-Ameyaw

KO

Statistics

Publications

7

Citations

133

H-Index

7

Active since

2002

Affiliations

Cocoa Research Institute of Ghana(Current)

K. Opoku-Ameyaw is an author at Cocoa Research Institute of Ghana specializing in agricultural economics, botany, and food chemistry.

Top concepts

Agricultural EconomicsBotanyHealthFood QualityFood ChemistryFood TechnologyNutritionEngineeringPublic HealthCrop Protection

Publications per year

2002–2014

7

Publications

7

Cacao-coconut intercropping in Ghana: agronomic and economic perspectives

K. Osei-Bonsu, K. Opoku-Ameyaw, F. M. Amoah et al. · Agroforestry Systems · 2002 · 48 citations

Physico-chemical properties of cashew tree gum

Esther Gyedu‐Akoto, Ibok Oduro, F. M. Amoah et al. · African Journal of Food Science · 2008 · 21 citations · Full text

Food Chemistry, Nutrition, Agricultural Chemistry +13

Growth and early yield of cashew intercropped with food crops in northern Ghana.

K. Opoku-Ameyaw, FK Oppong, F. M. Amoah et al. · 2011 · 15 citations

Early Yield, Crop Production, Field Trial +14

Quality estimation of cashew gum in the production of chocolate pebbles

E. Gyedu Akoto, Ibok Oduro, F. M. Amoah et al. · African Journal of Food Science · 2008 · 14 citations · Full text

Nutrition, Chocolate Pebbles, Food Analysis +16

Evaluation of Potential Cashew Clones for Utilization in Ghana

Abu Mustapha Dadzie, Paul Kwesi Krah Adu-Gyamfi, Stephen Yaw Opoku et al. · Advances in Biological Chemistry · 2014 · 13 citations · Full text

Crop Production, Engineering, Crop Enhancement +15

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