Concepedia

Akram Hijazi

AH

3

Publications

61

Citations

3

H-Index

2018

Active since

Affiliations

Lebanese University(Current)

Akram Hijazi is an author at Lebanese University specializing in nutrition, public health nutrition, and food chemistry.

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Publications per year

2018–2022

3

Publications

3

Comparative study of the elimination of copper, cadmium, and methylene blue from water by adsorption on the citrus<i>Sinensis</i>peel and its activated carbon

Wassim El Malti, Akram Hijazi, Zahraa Abou Khalil et al. · RSC Advances · 2022 · 29 citations · Full text

Aluminum exposure from food in the population of Lebanon

Sarine El Daouk, Alain Pineau, Mariam Taha et al. · Toxicology Reports · 2020 · 21 citations · Full text

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Protein Bread Fortification with Cumin and Caraway Seeds and by-Products Flour

Bouchra Sayed Ahmad, Thierry Talou, Evita Straumīte et al. · Preprints.org · 2018 · 11 citations · Full text

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