Statistics
Publications
8
Citations
294
H-Index
8
Active since
2020
Affiliations
Shanglong Wang is an author at Anhui Agricultural University specializing in life sciences, food science, and engineering.
Publications per year
2020–2024
8
8
Yingping Meng, Yingsheng Hu, Min Wei et al. · Journal of Functional Foods · 2023 · 29 citations · Full text
Highly bioavailable curcumin preparation with a co‐grinding and solvent‐free process
Yiying Lu, Mengting Lin, Jiancheng Zong et al. · Food Science & Nutrition · 2020 · 23 citations · Full text
Pharmacy, Food Science, Pharmacology +17
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