6
Publications
261
Citations
6
H-Index
2017
Active since
Affiliations
Hanna Eriksson Röhnisch is an author at Swedish University of Agricultural Sciences specializing in biotechnology, health sciences, and food chemistry.
Top concepts
HealthPlant FoodsBiochemistryFood ScienceFood TextureBiotechnologyFood ChemistryFood ProcessingFood EngineeringNatural Sciences
Publications per year
2017–2023
6
6
Pasting and gelation of faba bean starch-protein mixtures
Klara Nilsson, M. Johansson, Corine Sandström et al. · Food Hydrocolloids · 2023 · 73 citations · Full text
Elisabeth Müllner, Hanna Eriksson Röhnisch, Claudia von Brömssen et al. · Metabolomics · 2021 · 38 citations · Full text
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