Wanda Chenoweth

Bioavailability of beta-carotene in humans

NV Dimitrov, C. Meyer, DE Ullrey et al. · American Journal of Clinical Nutrition · 1988 · 247 citations

Nutrition, Nutrient Bioavailability, Carotenoid +4

Plasma tocopherol concentrations in response to supplemental vitamin E

NV Dimitrov, C. Meyer, Dennis Gilliland et al. · American Journal of Clinical Nutrition · 1991 · 121 citations

Vitamin Nutrition, Nutrition, Nutrient Bioavailability +5

Analysis of plasma lipids and apolipoproteins in insulin-dependent and noninsulin-dependent diabetics

E Briones, Shuqi Mao, P J Palumbo et al. · Metabolism · 1984 · 109 citations

Obesity, Metabolic Syndrome, Biochemistry +13

THE INFLUENCE of EXTRUSION PROCESSING ON IRON DIALYZABILITY, PHYTATES and TANNINS IN LEGUMES

Padmashri Ummadi, Wanda Chenoweth, Mark A. Uebersax · Journal of Food Processing and Preservation · 1995 · 61 citations

Nutrition, Tannins In Legumes, Engineering +21

Effect of Processing on Certain Antinutrients in Cowpeas (Vigna unguiculata)

P. O. OGUN, Pericles Markakis, Wanda Chenoweth · Journal of Food Science · 1989 · 57 citations

Food Chemistry, Nutrition, Agricultural Chemistry +15