Gisele Mara Silva Gonçalves

<i>In vitro</i> antioxidant activity and <i>in vivo</i> efficacy of topical formulations containing vitamin C and its derivatives studied by non‐invasive methods

Patrícia Maria Berardo Gonçalves Maia Campos, Gisele Mara Silva Gonçalves, Lorena Rigo Gaspar · Skin Research and Technology · 2008 · 71 citations

Physico-chemical, sensory and nutritional characteristics of cereal bars with addition of acacia gum, inulin and sorbitol

Silvana Mariana Srebernich, Gisele Mara Silva Gonçalves, Rita de Cássia Salvucci Celeste Ormenese et al. · Food Science and Technology · 2016 · 41 citations · Full text

Food Chemistry, Nutrition, Food Composition +11

Influence of the presence and type of fragrance on the sensory perception of cosmetic formulations

Gisele Mara Silva Gonçalves, Silvana Mariana Srebernich, Bartira Guiçardi Vercelino et al. · Brazilian Archives of Biology and Technology · 2013 · 30 citations · Full text

Consumer Research, Sensory Science (Early Childhood Education), Identical Cosmetic Formulations +19

Hepatoprotective Effect of Quercetin Pretreatment Against Paracetamol-Induced Liver Damage and Partial Hepatectomy in Rats

Pedro Paulo Barros, Gustavo Henrique da Silva, Gisele Mara Silva Gonçalves et al. · Brazilian Archives of Biology and Technology · 2017 · 27 citations · Full text

Pharmacotherapy, Oxidative Stress, Antioxidant Action +16

Use of Curcuma longa in cosmetics: extraction of curcuminoid pigments, development of formulations, and in vitro skin permeation studies

Gisele Mara Silva Gonçalves, Gustavo Henrique da Silva, Pedro Paulo Barros et al. · Brazilian Journal of Pharmaceutical Sciences · 2014 · 24 citations · Full text

Topical Formulations Thereof, Topical Formulations, Medicine +8