Cara L. Frankenfeld - Concepedia

Author

Cara L. Frankenfeld

Also Known As

Anny Fenton, C L Frankenfeld, C. Frankenfeld, C. L. Frankenfeld, C.L. Frankenfeld, CARA L FRANKENFELD, Cara Frankenfeld, Cara Frankenfeld*, Cara L Frankenfeld, Cara L. Frankenfeld

123

Publications

3.8K

Citations

H-Index

Concepts

All Affiliations

George Mason University Fred Hutch Cancer Center University of Washington University of Helsinki National Cancer Institute

About

Cara L. Frankenfeld is an author at George Mason University specializing in public health, nutrition, and medicine.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Public Health	13	15	874
2	Medicine	12	12	809
3	Health Sciences	3	3	79
4	Social Sciences	2	2	70
5	African American Studies	1	1	11

Cara L. Frankenfeld

Publications

2.1K

Citations

H-Index

Page 1

	Year	Citations
Footwear Style and Risk of Falls in Older Adults Thomas D. Koepsell, Marsha E. Wolf, David M. Büchner, Journal of the American Geriatrics Society	2004	192
Biomechanical Properties of Shoes and Risk of Falls in Older Adults Allan F. Tencer, Thomas D. Koepsell, Marsha E. Wolf, Journal of the American Geriatrics Society	2004	157
Prevalence of Daidzein-Metabolizing Phenotypes Differs between Caucasian and Korean American Women and Girls Kyung Bin Song, Charlotte Atkinson, Cara L. Frankenfeld, Journal of Nutrition Genetic EpidemiologyKorean American WomenMetabolomicsPublic HealthMedicine	2006	136
High-intensity sweetener consumption and gut microbiome content and predicted gene function in a cross-sectional study of adults in the United States Cara L. Frankenfeld, Masoumeh Sikaroodi, Evan Lamb, Annals of Epidemiology ObesityNutritionPrecision NutritionMedicinePublic Health Nutrition	2015	115
Obesity prevalence in relation to gut microbial environments capable of producing equol or O-desmethylangolensin from the isoflavone daidzein Cara L. Frankenfeld, Charlotte Atkinson, Kristiina Wähälä, European Journal of Clinical Nutrition ObesityMetabolic SyndromeNutritionDysbiosisProbiotic	2014	107
Students Who Demonstrate Strong Talent and Interest in STEM Are Initially Attracted to STEM through Extracurricular Experiences Amy VanMeter-Adams, Cara L. Frankenfeld, Jessica Bases, CBE—Life Sciences Education	2014	106
Validation of a soy food-frequency questionnaire and evaluation of correlates of plasma isoflavone concentrations in postmenopausal women Cara L. Frankenfeld, Ruth E. Patterson, Neilann K. Horner, American Journal of Clinical Nutrition ObesityNutritionPlasma Isoflavone ConcentrationsClinical NutritionGynecology	2003	99
The effect of haem in red and processed meat on the endogenous formation of N-nitroso compounds in the upper gastrointestinal tract J. Lunn, Gunter Kuhnle, Volker Mai, Carcinogenesis NutritionGastroenterologyPathologyProcessed MeatDigestive Tract	2006	97
High concordance of daidzein-metabolizing phenotypes in individuals measured 1 to 3 years apart Cara L. Frankenfeld, Charlotte Atkinson, Wendy K. Thomas, British Journal Of Nutrition	2005	93
Familial Correlations, Segregation Analysis, and Nongenetic Correlates of Soy Isoflavone–Metabolizing Phenotypes Cara L. Frankenfeld, Charlotte Atkinson, W. Kelley Thomas, Experimental Biology and Medicine	2004	80

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