Sandra Maria Gomes da Costa

Antioxidant activity and total phenolic content of Agaricus brasiliensis (Agaricus blazei Murril) in two stages of maturity

Andréia Assunção Soares, Cristina Giatti Marques de Souza, Francielle Marina Daniel et al. · Food Chemistry · 2008 · 166 citations

Oxidative Stress, Antioxidant Activity, Phytochemistry +4

Chemical composition of Pleurotus pulmonarius (Fr.) Quél., substrates and residue after cultivation

Sueli de Oliveira Silva, Sandra Maria Gomes da Costa, Edmar Clemente · Brazilian Archives of Biology and Technology · 2002 · 70 citations · Full text

Food Chemistry, Biology, Industrial Mycology +12

Screening of filamentous fungi for the decolorization of a commercial reactive dye

Alessandra Zacarias dos Santos, José Maximiano Cândido Neto, Célia Regina Granhen Tavares et al. · Journal of Basic Microbiology · 2004 · 34 citations · Full text

Biomass and exopolysaccharide production in submerged cultures of <i>Pleurotus ostreatoroseus</i><scp>Sing</scp>. and <i>Pleurotus ostreatus</i> “florida” (<scp>Jack.: Fr.</scp>) <scp>Kummer</scp>

Fábio Rogério Rosado, Sandro Germano, Elaine R. Carbonero et al. · Journal of Basic Microbiology · 2003 · 34 citations

Engineering, Bioenergy, Biomass Production +17

Effects of an<i>Agaricus blazei</i>Aqueous Extract Pretreatment on Paracetamol-Induced Brain and Liver Injury in Rats

Andréia Assunção Soares, Andrea Luiza de Oliveira, Anacharis Babeto de Sá‐Nakanishi et al. · BioMed Research International · 2013 · 23 citations · Full text

Pharmacotherapy, Experimental Pharmacology, Oxidative Stress +18