Helen J. Armstrong - Concepedia

Author

Helen J. Armstrong

Also Known As

H J.Armstrong, HELEN J. ARMSTRONG, Helen J. Armstrong

Publications

111

Citations

H-Index

Concepts

All Affiliations

Helen J. Armstrong is an author at University of Nottingham specializing in biomolecular engineering, biochemistry, and engineering.

#	Concept	H-Index	Publications	Citations
1	Biochemistry	3	3	101
2	Biomolecular Engineering	3	3	101
3	Engineering	2	2	84
4	Health Sciences	2	2	59
5	Medicine	1	1	17

Helen J. Armstrong

Publications

101

Citations

H-Index

Page 1

	Year	Citations
A COMPARISON OF THE VISCOELASTIC PROPERTIES OF CONVENTIONAL AND MAILLARD PROTEIN GELS Helen J. Armstrong, Sandra E. Hill, P.M.M. Schrooyen, Journal of Texture Studies Biopolymer GelEngineeringBiochemistryDisulphide LinkagesFunctional Property	1994	42
Gelation Enhancement of Soy Protein Isolate using the Maillard Reaction and High Temperatures OSCAR CABODEVILA, Sandra E. Hill, Helen J. Armstrong, Journal of Food Science EngineeringFood BiophysicsGlycobiologyMaillard GelsProtein Purification	1994	42
Maillard induced complexes of bovine serum albumin — a dilute solution study Azhar Mat Easa, Helen J. Armstrong, John R. Mitchell, International Journal of Biological Macromolecules Food ChemistryBiochemistryDilute Solution StudyBioanalysisFood Biophysics	1996	17

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