Statistics
Publications
3
Citations
57
H-Index
3
Active since
1944
Affiliations
Continental (United States)(Current)
L. E. Clifcorn is an author at Continental (United States) specializing in food science, agriculture, and nutritional sciences.
Publications per year
1944–1951
3
3
The Nutritive Value of Canned Foods
L. E. Clifcorn · Journal of Nutrition · 1944 · 12 citations
Thiamine Content of Vegetables
L. E. Clifcorn, D. G. Heberlein · Industrial & Engineering Chemistry · 1944 · 11 citations
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