Concepedia

Ulrike Zimmer

UZ

Statistics

Publications

1

Citations

124

H-Index

1

Active since

2007

Affiliations

Evonik (Germany)(Current)

Ulrike Zimmer is an author at Evonik (Germany) specializing in food technology, food chemistry, and food safety.

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Publications per year

2007–2007

1

Publications

1

Effect of Heat Damage in an Autoclave on the Reactive Lysine Contents of Soy Products and Corn Distillers Dried Grains with Solubles. Use of the Results To Check on Lysine Damage in Common Qualities of These Ingredients

Johannes Fontaine, Ulrike Zimmer, Paul J. Moughan et al. · Journal of Agricultural and Food Chemistry · 2007 · 124 citations

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