Akwasi Akomeah Agyekum

Quantitative detection of apple watercore and soluble solids content by near infrared transmittance spectroscopy

Zhiming Guo, Mingming Wang, Akwasi Akomeah Agyekum et al. · Journal of Food Engineering · 2020 · 215 citations · Full text

Soluble Solids Content, Engineering, Infrared Transmittance Spectroscopy +8

An Overview on the Applications of Typical Non-linear Algorithms Coupled With NIR Spectroscopy in Food Analysis

Muhammad Zareef, Quansheng Chen, Md Mehedi Hassan et al. · Food Engineering Reviews · 2020 · 195 citations

Nir Spectroscopy, Nutrition, Food Authentication +10

Signal-enhanced SERS-sensors of CAR-PLS and GA-PLS coupled AgNPs for ochratoxin A and aflatoxin B1 detection

Felix Y.H. Kutsanedzie, Akwasi Akomeah Agyekum, Viswadevarayalu Annavaram et al. · Food Chemistry · 2020 · 164 citations

Engineering, Biochemistry, Sensors +9

Qualitative and quantitative analysis of chlorpyrifos residues in tea by surface-enhanced Raman spectroscopy (SERS) combined with chemometric models

Jia-Ji Zhu, Akwasi Akomeah Agyekum, Felix Y.H. Kutsanedzie et al. · LWT · 2018 · 115 citations

Spectroscopic Method, Chemical Engineering, Environmental Chemistry +11

Edible insect protein for food applications: Extraction, composition, and functional properties

Benjamin Kumah Mintah, Ronghai He, Akwasi Akomeah Agyekum et al. · Journal of Food Process Engineering · 2020 · 91 citations

Functional Properties, Engineering, Food Analysis +22