Concepedia

Joice Aline Pires Vilela

JA

Statistics

Publications

6

Citations

330

H-Index

6

Active since

2011

Affiliations

Universidade Estadual de Campinas (UNICAMP)(Current)

Joice Aline Pires Vilela is an author at Universidade Estadual de Campinas (UNICAMP) specializing in gels, polymer chemistry, and biomaterials.

Publications per year

2011–2016

6

Publications

6

The influence of gelation rate on the physical properties/structure of salt-induced gels of soy protein isolate–gellan gum

Joice Aline Pires Vilela, Ângelo Luiz Fazani Cavallieri, Rosiane Lopes Cunha · Food Hydrocolloids · 2011 · 131 citations

Agriculture, Biochemistry, Food Science +12

Preparation, characterization and in vitro digestibility of gellan and chitosan–gellan microgels

Joice Aline Pires Vilela, Fabiana Perrechil, Carolina Siqueira Franco Picone et al. · Carbohydrate Polymers · 2014 · 75 citations

Natural Sciences, Bioengineering, Food Science +12

The Effect of Chitin Alkaline Deacetylation at Different Condition on Particle Properties

Cléo T. G. V. M. T. Pires, Joice Aline Pires Vilela, Cláudio Airoldi · Procedia Chemistry · 2014 · 50 citations · Full text

Life Sciences, Biochemistry, Marine Sciences +13

High acyl gellan as an emulsion stabilizer

Joice Aline Pires Vilela, Rosiane Lopes Cunha · Carbohydrate Polymers · 2015 · 42 citations

Engineering, Chemistry, Pharmaceutical Formulation +13

Emulsions stabilized by high acyl gellan and KCl

Joice Aline Pires Vilela, Rosiane Lopes Cunha · Food Research International · 2016 · 18 citations

Engineering, Chemical Engineering, Chemistry +10

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