Bilal Sajid Mushtaq

Aptamer Induced Multicolored AuNCs-WS₂ “Turn on” FRET Nano Platform for Dual-Color Simultaneous Detection of AflatoxinB₁ and Zearalenone

Imran Mahmood Khan, Sobia Niazi, Ye Yu et al. · Analytical Chemistry · 2019 · 130 citations

Molecular structure, morphological, and physicochemical properties of highlands barley starch as affected by natural fermentation

Waleed AL‐Ansi, Bilal Sajid Mushtaq, Amer Ali Mahdi et al. · Food Chemistry · 2021 · 97 citations

Food Chemistry, Highlands Barley Starch, Biosynthesis +8

The effect of egg white protein and β-cyclodextrin mixture on structural and functional properties of silver carp myofibrillar proteins during frozen storage

Noman Walayat, Zhouyi Xiong, Hanguo Xiong et al. · LWT · 2020 · 76 citations

Protein Chemistry, Biochemistry, Protein Folding +7

A novel fluorescent aptasensor for aflatoxin M1 detection using rolling circle amplification and g-C3N4 as fluorescence quencher

Sobia Niazi, Imran Mahmood Khan, Ye Yu et al. · Sensors and Actuators B Chemical · 2020 · 70 citations

Engineering, Biochemistry, Circle Amplification +10

The potential improvements of naked barley pretreatments on GABA, β-glucan, and antioxidant properties

Waleed AL‐Ansi, Amer Ali Mahdi, Qais Ali Al‐Maqtari et al. · LWT · 2020 · 61 citations

Food Chemistry, Naked Barley Pretreatments, Agricultural Chemistry +6