Concepedia

Andreea Lanciu Dorofte

AL

2

Publications

36

Citations

2

H-Index

2022

Active since

Affiliations

"Dunarea de Jos" University of Galati(Current)

Andreea Lanciu Dorofte is an author at "Dunarea de Jos" University of Galati specializing in food processing, food technology, and food quality.

ORCID

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Publications per year

2022–2023

2

Publications

2

Efficacy of Two Stabilizers in Nanoemulsions with Whey Proteins and Thyme Essential Oil as Edible Coatings for Zucchini

Iulia Bleoancă, Andreea Lanciu Dorofte, Livia Pătraşcu et al. · Membranes · 2022 · 23 citations · Full text

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Proteases as Tools for Modulating the Antioxidant Activity and Functionality of the Spent Brewer’s Yeast Proteins

Loredana Dumitraşcu, Andreea Lanciu Dorofte, Leontina Grigore‐Gurgu et al. · Molecules · 2023 · 13 citations · Full text

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