Steven L. Ink

Identification and quantification of pyridoxine .beta.-glucoside as a major form of vitamin B6 in plant-derived foods

Jesse F. Gregory, Steven L. Ink · Journal of Agricultural and Food Chemistry · 1987 · 93 citations

Nutrition, Food Analysis, Altmetric Attention Score +16

Dose Response to a Dietary Oat Bran Fraction in Cholesterol-Fed Rats

Fred L. Shinnick, Steven L. Ink, Judith A. Marlett · Journal of Nutrition · 1990 · 90 citations

Nutrition, Lipid Nutrition, Animal Nutrition +6

Determination of pyridoxine .beta.-glucoside bioavailability using intrinsic and extrinsic labeling in the rat

Steven L. Ink, Jesse F. Gregory, Doris B. Sartain · Journal of Agricultural and Food Chemistry · 1986 · 49 citations

Pharmaceutical Science, Biochemistry, Extrinsic Labeling +12

Serum cholesterol reduction by oats and other fiber sources

Fred L. Shinnick, Rebecca Mathews, Steven L. Ink · Cereal Foods World · 1991 · 42 citations

Food Chemistry, Nutrition, Lipid Nutrition +4

Comparison of pteroylpolyglutamate hydrolase (folate conjugase) from porcine and human intestinal brush border membrane

Jesse F. Gregory, Steven L. Ink, James J. Cerda · Comparative Biochemistry and Physiology Part B Comparative Biochemistry · 1987 · 28 citations

Biochemistry, Medicine, Food Digestion +5