Carmen López‐Berenguer

Growing Hardier Crops for Better Health: Salinity Tolerance and the Nutritional Value of Broccoli

Carmen López‐Berenguer, María del Carmen Martínez‐Ballesta, Diego A. Moreno et al. · Journal of Agricultural and Food Chemistry · 2009 · 156 citations

Nutrition, Botany, Nutraceutical Ingredient +19

Leaf water balance mediated by aquaporins under salt stress and associated glucosinolate synthesis in broccoli

Carmen López‐Berenguer, María del Carmen Martínez‐Ballesta, Cristina García‐Viguera et al. · Plant Science · 2007 · 130 citations

Biology, Leaf Water Balance, Salt Stress +10

Effects of Microwave Cooking Conditions on Bioactive Compounds Present in Broccoli Inflorescences

Carmen López‐Berenguer, Micaela Carvajal, Diego A. Moreno et al. · Journal of Agricultural and Food Chemistry · 2007 · 86 citations

Nutrition, Bioactive Compounds Present, Food Analysis +16

Intrinsic water use efficiency controls the adaptation to high salinity in a semi-arid adapted plant, henna (Lawsonia inermis L.)

Nieves Fernández‐García, Enrique Olmos, Enas Bardisi et al. · Journal of Plant Physiology · 2013 · 78 citations

Water Availability, Engineering, Water Resources +9

Agricultural practices for enhanced human health

María del Carmen Martínez‐Ballesta, Luis López‐Pérez, Mercedes Hernández et al. · Phytochemistry Reviews · 2007 · 70 citations

Agricultural Impact, Farming System, Sustainable Agriculture +4