Concepedia

Emanuele Maccarone

EM

47

Publications

2.2K

Citations

23

H-Index

1972

Active since

Affiliations

University of Catania(Current)

Industriale Chimica (Italy)

Emanuele Maccarone is an author at University of Catania specializing in food chemistry, engineering, and chemistry.

Top concepts

Publications per year

1972–2008

47

Publications

47

Reliability of Analytical Methods for Determining Anthocyanins in Blood Orange Juices

Paolo Rapisarda, F. Fanella, Emanuele Maccarone · Journal of Agricultural and Food Chemistry · 2000 · 221 citations

Evaluation of antioxidant capacity of blood orange juices as influenced by constituents, concentration process and storage

Elena Arena, Biagio Fallico, Emanuele Maccarone · Food Chemistry · 2001 · 149 citations

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Possible alternative utilization of Cynara spp.

Salvatore Foti, Giovanni Mauromicale, S.A. Raccuia et al. · Industrial Crops and Products · 1999 · 125 citations

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Hydroxycinnamic Acids as Markers of Italian Blood Orange Juices

Paolo Rapisarda, Gianfranco Carollo, Biagio Fallico et al. · Journal of Agricultural and Food Chemistry · 1998 · 124 citations

, , +14

Adsorption of Flavonoids on Resins:  Hesperidin

Monica Scordino, Alfio Di Mauro, Amedeo Passerini et al. · Journal of Agricultural and Food Chemistry · 2003 · 120 citations

, , +13

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