Concepedia

Naomi Gotow

NG

11

Publications

411

Citations

10

H-Index

2001

Active since

Affiliations

National Institute of Advanced Industrial Science and Technology(Current)

Bunkyo Gakuin University

Justus-Liebig-Universität Gießen

Kao Corporation (Japan)

Naomi Gotow is an author at National Institute of Advanced Industrial Science and Technology specializing in taste perception, social sciences, and food quality.

Top concepts

Publications per year

2001–2021

11

Publications

11

Development of a Smell Identification Test Using a Novel Stick-Type Odor Presentation Kit

Sachiko Saito, Saho Ayabe‐Kanamura, Yasuhiro Takashima et al. · Chemical Senses · 2006 · 176 citations · Full text

Enhancement of Sweetness Ratings of Aspartame by a Vanilla Odor Presented Either by Orthonasal or Retronasal Routes

Nobuyuki Sakai, Tatsu Kobayakawa, Naomi Gotow et al. · Perceptual and Motor Skills · 2001 · 99 citations

, , +15

Representation of Salty Taste Stimulus Concentrations in the Primary Gustatory Area in Humans

Tatsu Kobayakawa, Sachiko Saito, Naomi Gotow et al. · Chemosensory Perception · 2008 · 27 citations · Full text

, , +18

High consumption increases sensitivity to after-flavor of canned coffee beverages

Naomi Gotow, Ami Moritani, Yoshinobu Hayakawa et al. · Food Quality and Preference · 2015 · 19 citations

, , +4

Retronasal aroma allows feature extraction from taste of a traditional Japanese confection

Naomi Gotow, Takefumi Kobayashi, Tatsu Kobayakawa · Flavour · 2013 · 17 citations · Full text

, , +19

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