Concepedia

Author

Honglin Yao

State Key Laboratory of Food Science and Technology

Also Known As

Hong-Lin Yao, Hong-lin Yao, Honglin Yao

12

Publications

214

Citations

6

H-Index

21

Concepts

All Affiliations

State Key Laboratory of Food Science and TechnologyUniversity of Massachusetts AmherstNanchang UniversityJiangxi Normal University
HY

About

Honglin Yao is an author at State Key Laboratory of Food Science and Technology specializing in nanomaterials, magnetic properties, and chemical engineering.

Top Concepts

#ConceptH-IndexPublicationsCitations

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Engineering

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18

2

Medicine

1

1

71

3

Natural Sciences

1

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71

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Biochemistry

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71

5

Biomolecular Engineering

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71

Honglin Yao

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5

Publications

183

Citations

5

H-Index

YearCitations

Mechanism of Reduction in IgG and IgE Binding of β-Lactoglobulin Induced by Ultrasound Pretreatment Combined with Dry-State Glycation: A Study Using Conventional Spectrometry and High-Resolution Mass Spectrometry

Wenhua Yang, Zongcai Tu, Hui Wang,

Journal of Agricultural and Food Chemistry

2017

71

Ultrasonic Pretreatment Combined with Dry-State Glycation Reduced the Immunoglobulin E/Immunoglobulin G-Binding Ability of α-Lactalbumin Revealed by High-Resolution Mass Spectrometry

Jun Liu, Zongcai Tu, Guangxian Liu,

Journal of Agricultural and Food Chemistry

2018

43

The mechanism of reduced IgG/IgE-binding of β-lactoglobulin by pulsed electric field pretreatment combined with glycation revealed by ECD/FTICR-MS

Wenhua Yang, Zongcai Tu, Hui Wang,

Food & Function

2017

38

An adsorption–reduction synergistic effect of mesoporous Fe/SiO<sub>2</sub>–NH<sub>2</sub> hollow spheres for the removal of Cr(<scp>vi</scp>) ions

Honglin Yao, Qianqian Ding, Hongjian Zhou,

RSC Advances

2016

18

Fixation of hybrid sterility genes and favorable alleles of key yield-related genes with dominance contribute to the high yield of the Yongyou series of intersubspecific hybrid rice

Pengfei Wang, Feixiang Qi, Honglin Yao,

Journal of genetics and genomics/Journal of Genetics and Genomics

2022

13

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