Concepedia

E. K. Arkfeld

EK

12

Publications

265

Citations

11

H-Index

2015

Active since

Affiliations

University of Illinois Urbana-Champaign(Current)

Roman L. Hruska U.S. Meat Animal Research Center

Iowa State University

E. K. Arkfeld is an author at University of Illinois Urbana-Champaign specializing in animal science, health sciences, and agricultural economics.

Top concepts

Publications per year

2015–2020

12

Publications

12

Carcass composition of market weight pigs subjected to heat stress in utero and during finishing1

Shannon M. Cruzen, Rebecca L. Boddicker, Kody L Graves et al. · Journal of Animal Science · 2015 · 45 citations

, , +15

Characterization of variability in pork carcass composition and primal quality1,2,3

E. K. Arkfeld, D. A. Mohrhauser, D. A. King et al. · Journal of Animal Science · 2017 · 36 citations

, , +13

Comparison of variability in pork carcass composition and quality between barrows and gilts1–3

M. F. Overholt, E. K. Arkfeld, D. A. Mohrhauser et al. · Journal of Animal Science · 2016 · 31 citations

Pork loin quality is not indicative of fresh belly or fresh and cured ham quality1,2,3

E. K. Arkfeld, K. B. Wilson, M. F. Overholt et al. · Journal of Animal Science · 2016 · 30 citations · Full text

Effect of hot carcass weight on loin, ham, and belly quality from pigs sourced from a commercial processing facility1,2,3

Bailey N Harsh, E. K. Arkfeld, D. A. Mohrhauser et al. · Journal of Animal Science · 2017 · 22 citations · Full text

, , +22

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