Concepedia

María C. Cova

MC

1

Publications

26

Citations

1

H-Index

2014

Active since

Affiliations

National University of Mar del Plata(Current)

María C. Cova is an author at National University of Mar del Plata specializing in food quality and biochemistry.

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Publications per year

2014–2014

1

Publications

1

Texture, color, lipid oxidation and sensory acceptability of gamma-irradiated marinated anchovy fillets

Alejandra Tomac, María C. Cova, Patricia Narvaiz et al. · Radiation Physics and Chemistry · 2014 · 26 citations · Full text

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