Maria Carmela Emanuele

Acyl positional distribution of glycerol tri-esters in vegetable oils: a 13C NMR study

Luisa Mannina, Claudio Luchinat, Maria Carmela Emanuele et al. · Chemistry and Physics of Lipids · 1999 · 85 citations

Food Chemistry, Lipid Analysis, Engineering +7

Corceptins, new bioactive lipodepsipeptides from cultures of <i>Pseudomonas corrugata</i>

Maria Carmela Emanuele, Andrea Scaloni, Paola Lavermicocca et al. · FEBS Letters · 1998 · 66 citations

Phytoalexin, Biosynthesis, Biotransformation +14

MULTI‐METHOD MARBLE PROVENANCE DETERMINATIONS: THE CARRARA MARBLES AS A CASE STUDY FOR THE COMBINED USE OF ISOTOPIC, ELECTRON SPIN RESONANCE AND PETROGRAPHIC DATA*

Donato Attanasio, Giovanna Armiento, Mauro Brilli et al. · Archaeometry · 2000 · 61 citations

Engineering, Biostratigraphy, Petrology +16

Evaluation of new culture media for rapid detection and isolation of salmonellae in foods

S. Pignato, Andreana Marino, Maria Carmela Emanuele et al. · Applied and Environmental Microbiology · 1995 · 49 citations · Full text

Pathogen Detection, Conventional Methods, Rapid Detection +16

Concentration dependence of13C NMR spectra of triglycerides: implications for the NMR analysis of olive oils

Luisa Mannina, Claudio Luchinat, M. Patumi et al. · Magnetic Resonance in Chemistry · 2000 · 41 citations

Lipid Analysis, Engineering, Chemical Shift +18