7
Publications
129
Citations
7
H-Index
2018
Active since
Quincy J. Suehr is an author at United States Food and Drug Administration specializing in microbiology, food microbiology, and medicine.
Top concepts
MicrobiologyFood MicrobiologyMedicineFood SafetyHealthInfection ControlClinical MicrobiologyAntimicrobial ResistanceFood ControlBiotechnology
Publications per year
2018–2021
7
7
Quincy J. Suehr, Fangyu Chen, Nathan Anderson et al. · Journal of Food Protection · 2020 · 33 citations
Microbial Hazard, Microbial Contamination, Escherichia Coli O157 +5
Philip Steinbrunner, Pichamon Limcharoenchat, Quincy J. Suehr et al. · Journal of Food Protection · 2019 · 18 citations
Water Activity, Food Irradiation, Microbial Contamination +7
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