Jinming Ma

Concentration-dependent effect of eugenol on porcine myofibrillar protein gel formation

Hongsheng Chen, Jinming Ma, Deyin Pan et al. · Meat Science · 2023 · 30 citations

Agriculture, Biochemistry, Food Science +10

Effects of eugenol on the structure and gelling properties of myofibrillar proteins under hydroxyl radical-induced oxidative stress

Deyin Pan, Jinming Ma, Jingjing Diao et al. · Food Chemistry X · 2023 · 17 citations · Full text

Agriculture, Biochemistry, Food Science +17

Flavor Differences of Edible Parts of Grass Carp between Jingpo Lake and Commercial Market

Hongsheng Chen, Deyin Pan, Hongzhen Du et al. · Foods · 2022 · 14 citations · Full text

Agriculture, Biochemistry, Food Science +17

The Effectiveness of Clove Extract on Oxidization-Induced Changes of Structure and Gelation in Porcine Myofibrillar Protein

Jinming Ma, Deyin Pan, Ying Dong et al. · Foods · 2022 · 10 citations · Full text

Life Sciences, Biochemistry, Food Science +17