Pierre Vanloot - Concepedia

Author

Pierre Vanloot

Aix-Marseille Université ORCID

Also Known As

Naubron, |,, P VANLOOT, P. Vanloot, Pierre VANLOOT, Pierre Vanloot, Vanloot, P., Vanloot, Pierre, pierre vanloot

Publications

837

Citations

H-Index

Concepts

All Affiliations

Aix-Marseille Université Laboratoire Interuniversitaire des Systèmes Atmosphériques Laboratoire Techniques, Territoires et Sociétés Centre National de la Recherche Scientifique Centrale Marseille

About

Pierre Vanloot is an author at Aix-Marseille Université specializing in engineering, medicine, and environmental engineering.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	10	10	260
2	Medicine	7	7	448
3	Natural Sciences	6	6	176
4	Biochemistry	4	4	103
5	Allergy	1	1	140

Pierre Vanloot

Publications

808

Citations

H-Index

Page 1

	Year	Citations
Chemical characterization and antifungal activities of four Thymus species essential oils against postharvest fungal pathogens of citrus Hassan Boubaker, H. Karim, Abdellah El Hamdaoui, Industrial Crops and Products Antifungal AgentAllergyPostharvest Fungal PathogensPlant PathologyMicrobiology	2016	140
Comparison between NIR, MIR, concatenated NIR and MIR analysis and hierarchical PLS model. Application to virgin olive oil analysis Nathalie Dupuy, O. Galtier, Denis Ollivier, Analytica Chimica Acta Food ChemistryFunctional GenomicsEngineeringMir AnalysisBioanalysis	2010	100
Authentication of Tunisian virgin olive oils by chemometric analysis of fatty acid compositions and NIR spectra. Comparison with Maghrebian and French virgin olive oils Sonda Laroussi-Mezghani, Pierre Vanloot, Josiane Molinet, Food Chemistry Lipid AnalysisChemometric AnalysisFood AuthenticationOmega-3 Fatty AcidFood Analysis	2014	89
Essential oil composition, antioxidant and antibacterial activities of wild and cultivated Lavandula mairei Humbert Abdellah El Hamdaoui, Fouad Msanda, Hassan Boubaker, Biochemical Systematics and Ecology Essential Oil CompositionChemical CompositionMicrobiologyAntibacterial ActivitiesPhytochemistry	2017	65
Chemometric analysis of French lavender and lavandin essential oils by near infrared spectroscopy Sofia Lafhal, Pierre Vanloot, Isabelle Bombarda, Industrial Crops and Products Chemometric AnalysisNatural SciencesSpectroscopyInfrared SpectroscopyFrench Lavender	2015	51
Identification of metabolomic markers of lavender and lavandin essential oils using mid-infrared spectroscopy Sofia Lafhal, Pierre Vanloot, Isabelle Bombarda, Vibrational Spectroscopy Food ChemistryBiochemistryMedicineSpectroscopyBioanalysis	2016	41
Characterisation and authentication of A. senegal and A. seyal exudates by infrared spectroscopy and chemometrics Pierre Vanloot, Nathalie Dupuy, M. Guiliano, Food Chemistry Spectroscopic MethodA. SenegalBiochemistryNatural SciencesSpectroscopy	2012	35
On-line solid-phase extraction and multisyringe flow injection analysis of Al(III) and Fe(III) in drinking water Pierre Vanloot, Catherine Branger, André Margaillan, Analytical and Bioanalytical Chemistry Solvent ExtractionDrinking WaterChemical EngineeringEngineeringCorrosion	2007	28
Artificial vision and chemometrics analyses of olive stones for varietal identification of five French cultivars Pierre Vanloot, Dominique Bertrand, Christian Pinatel, Computers and Electronics in Agriculture Artificial VisionOlive StonesFrench CultivarsBotany	2014	27
<i>Artemisia</i> <i>arborescens</i> Essential Oil Composition, Enantiomeric Distribution, and Antimicrobial Activity from Different Wild Populations from the Mediterranean Area Said Mohammed El-Amin, Marcello Militello, Sergio Saia, Chemistry & Biodiversity Plant MetabolomicsEthnobotanyArtemisia ArborescensMediterranean AreaFood Microbiology	2016	27

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