Hui-Chiu Lin

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Active since

2012

Affiliations

National Penghu University of Science and Technology(Current)

Hui-Chiu Lin is an author at National Penghu University of Science and Technology specializing in life sciences, biochemistry, and antioxidant defense.

Publications per year

2012–2012

Publications

The effects of Caulerpa microphysa enzyme-digested extracts on ACE-inhibitory activity and in vitro anti-tumour properties

Hui-Chiu Lin, Su‐Tze Chou, Mei-Yu Chuang et al. · Food Chemistry · 2012 · 26 citations

Life Sciences, Biochemistry, Oncology +4

Antioxidant Properties of Seven Cultivated and Natural Edible Seaweed Extracts from Taiwan

Hui-Chiu Lin, Wann-Sheng Tsai, Tsai‐Hsin Chiu · Journal of Aquatic Food Product Technology · 2012 · 21 citations

Life Sciences, Biochemistry, Botany +17

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