G. Bohstedt - Concepedia

Author

G. Bohstedt

University of Wisconsin–Madison

Also Known As

Bohstedt, Gustav, G BOHSTEDT, G Bohstedt, G. Bohstedt, GUSTAV BOHSTEDT

117

Publications

1.2K

Citations

H-Index

Concepts

All Affiliations

University of Wisconsin–Madison

About

G. Bohstedt is an author at University of Wisconsin–Madison specializing in animal nutrition, nutrition, and animal physiology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Education	13	18	361
2	Public Health	13	15	324
3	Medicine	11	12	240
4	Health Sciences	10	11	231
5	Engineering	3	3	92

G. Bohstedt

Publications

1.1K

Citations

H-Index

Page 1

	Year	Citations
The Effect of Heat as used in the Extraction of Soy Bean Oil upon the Nutritive Value of the Protein of Soy Bean Oil Meal J. W. Hayward, H. Steenbock, G. Bohstedt Journal of Nutrition Food ChemistryNutritionFood CompositionFood AnalysisNutritive Value	1936	69
The Utilization of Simple Nitrogenous Compounds such as Urea and Ammonium Bicarbonate by Growing Calves E.B. Hart, G. Bohstedt, H.J. Deobald, Journal of Dairy Science	1939	69
The Role of Manganese in Growth, Reproduction, and Lactation of Swine R. H. Grummer, Orville G. Bentley, Paul H. Phillips, Journal of Animal Science BiologyNutritionAnimal PhysiologyAnimal ReproductionNutrient Physiology	1950	48
The Comparative Value of Urea and Linseed Meal for Milk Production I.W. Rupel, G. Bohstedt, E.B. Hart Journal of Dairy Science	1943	44
EFFECT OF DIETARY LEVELS OF SODIUM AND POTASSIUM ON GROWTH AND ON CONCENTRATIONS IN BLOOD PLASMA AND TISSUES OF WHITE RAT James H. Meyer, R. R. Grunert, Marie Zepplin, American Journal of Physiology-Legacy Content Animal PhysiologyNutritionAnimal NutritionPhysiologyPublic Health	1950	44
The Utilization of Urea by Ruminants as Influenced by the Presence of Starch in the Ration R.C. Mills, A. N. Booth, G. Bohstedt, Journal of Dairy Science	1942	42
Sudan Grass Management for Control of Cyanide Poisoning<sup>1</sup> F. T. Boyd, O. S. Aamodt, G. Bohstedt, Agronomy Journal EngineeringBotanyEnvironmental EngineeringCrop ProtectionPlant Protection	1938	40
THE INFLUENCE OF FLUORINE INGESTION UPON THE NUTRITIONAL QUALITIES OF MILK Paul H. Phillips, E.B. Hart, G. Bohstedt Journal of Biological Chemistry NutritionAnimal NutritionFood AnalysisFood QualityFeed Utilization	1934	37
Sodium, Chlorine, and Potassium Requirements of Growing Pigs James H. Meyer, R. H. Grummer, R. H. Phillips, Journal of Animal Science Animal PhysiologyNutritionSodium Chloride DeficiencyElectrolyte DisorderNutrient Physiology	1950	37
The “In Vitro” Conversion of Inorganic Nitrogen to Protein by Microorganisms from the Cow's Rumen M.I. Wegner, A. N. Booth, G. Bohstedt, Journal of Dairy Science	1940	37

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