Concepedia

Chema Borchani

CB

8

Publications

484

Citations

8

H-Index

2010

Active since

Affiliations

Gembloux Agro-Bio Tech(Current)

University of Liège

University of Sfax

Chema Borchani is an author at Gembloux Agro-Bio Tech specializing in food chemistry, food quality, and health sciences.

Top concepts

Food ChemistryHealthFood QualityBotanyNutritionFood EngineeringAgricultural EconomicsMedicineEngineeringPlant Foods

Publications per year

2010–2019

8

Publications

8

Chemical Characteristics and Oxidative Stability of Sesame Seed, Sesame Paste, and Olive Oils

Chema Borchani, Souhail Besbes, Christophe Blecker et al. · 2010 · 132 citations

Effect of drying methods on physico-chemical and antioxidant properties of date fibre concentrates

Chema Borchani, Souhail Besbes, Manel Masmoudi et al. · Food Chemistry · 2010 · 87 citations

Food Chemistry, Fiber Science, Date Fibre Concentrates +2

Chemical properties of 11 date cultivars and their corresponding fiber extracts

Chema Borchani, Souhail Besbes, Christophe Blecker et al. · AFRICAN JOURNAL OF BIOTECHNOLOGY · 2010 · 78 citations · Full text

Nutrition, Botany, Food Analysis +17

EFFECT OF DATE FLESH FIBER CONCENTRATE ADDITION ON DOUGH PERFORMANCE AND BREAD QUALITY

Chema Borchani, Manel Masmoudi, Souhail Besbes et al. · Journal of Texture Studies · 2011 · 48 citations

Nutrition, Food Composition, In Vitro Fermentation +14

Influence of Oven-Drying Temperature on Physicochemical and Functional Properties of Date Fibre Concentrates

Chema Borchani, Souhail Besbes, Manel Masmoudi et al. · Food and Bioprocess Technology · 2011 · 43 citations

Food Chemistry, Oven-drying Temperature, Functional Properties +7

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