Zsuzsanna Pluhár

Determination of polyphenolic compounds by liquid chromatography–mass spectrometry in Thymus species

B Boros, Silvia Jakabová, Ágnes Dörnyei et al. · Journal of Chromatography A · 2010 · 161 citations

Agriculture, Biochemistry, Food Science +16

Morphological and Physiological Plant Responses to Drought Stress in<i>Thymus citriodorus</i>

Zdzislaw Attila Tátrai, Rabab Sanoubar, Zsuzsanna Pluhár et al. · International Journal of Agronomy · 2016 · 122 citations · Full text

Life Sciences, Plant Biology, Plant Sciences +16

Effects of variety and growth year on the essential oil properties of lavender (Lavandula angustifolia Mill.) and lavandin (Lavandula x intermedia Emeric ex Loisel.)

Enikő Détár, É. Németh, Beáta Gosztola et al. · Biochemical Systematics and Ecology · 2020 · 64 citations

Agriculture, Botany, Plant Sciences +11

Effect of different drying techniques on the aroma profile of Thymus vulgaris analyzed by GC–MS and sensory profile methods

Sz. Sárosi, László Sípos, Zoltán Kókai et al. · Industrial Crops and Products · 2013 · 55 citations

Agriculture, Food Science, Plant Sciences +16

Exploring Chemical Variability in the Essential Oils of the Thymus Genus

Karim Etri, Zsuzsanna Pluhár · Plants · 2024 · 46 citations · Full text

Life Sciences, Plant Sciences, Green Chemistry +12