Concepedia

Annelie Jacobsson

AJ

Statistics

Publications

3

Citations

165

H-Index

3

Active since

2003

Affiliations

Swedish Institute(Current)

Lund University

Annelie Jacobsson is an author at Swedish Institute specializing in food packaging, food quality, and food safety.

Top concepts

Publications per year

2003–2004

3

Publications

3

Influence of packaging material and storage condition on the sensory quality of broccoli

Annelie Jacobsson, Tim Nielsen, Ingegerd Sjöholm et al. · Food Quality and Preference · 2003 · 67 citations

, , +7

Influence of Temperature, Modified Atmosphere Packaging, and Heat Treatment on Aroma Compounds in Broccoli

Annelie Jacobsson, Tim Nielsen, Ingegerd Sjöholm · Journal of Agricultural and Food Chemistry · 2004 · 55 citations

Effects of type of packaging material on shelf-life of fresh broccoli by means of changes in weight, colour and texture

Annelie Jacobsson, Tim Nielsen, Ingegerd Sj�holm · European Food Research and Technology · 2004 · 43 citations

, , +7

1–3 of 3