Junxia Xia

Anti-inflammatory and gut microbiota regulatory effects of walnut protein derived peptide LPF in vivo

Tongxin Zhi, Dan Hong, Zijie Zhang et al. · Food Research International · 2021 · 62 citations

Life Sciences, Nutrition, Nutritional Sciences +16

Volatile characterization of crude and refined walnut oils from aqueous enzymatic extraction by GC-IMS and GC-MS

Jiankang Deng, Huibo Zhao, Bing Qi et al. · Arabian Journal of Chemistry · 2023 · 31 citations · Full text

Agriculture, Food Science, Analytical Chemistry +16

Molecular Docking Revealed the Potential Anti-Oxidative Stress Mechanism of the Walnut Polypeptide on HT22 Cells

Zijie Zhang, Yuting Shang, Siting Li et al. · Foods · 2023 · 30 citations · Full text

Life Sciences, Biochemistry, Food Science +17

Progress in the preparation, identification and biological activity of walnut peptides

Chang Liu, Zijie Zhang, Yuting Shang et al. · Journal of Future Foods · 2023 · 24 citations · Full text

Agriculture, Biochemistry, Food Science +17

Potential anti-inflammatory activity of walnut protein derived peptide leucine-proline-phenylalanine in lipopolysaccharides-irritated RAW264.7 cells

Qinghua Wang, Tongxin Zhi, Panpan Han et al. · Food and Agricultural Immunology · 2021 · 20 citations · Full text

Life Sciences, Immunology, Molecular Biology +17