Concepedia

Hasvinder Kaur Baldev Singh

HK

Statistics

Publications

2

Citations

43

H-Index

2

Active since

2016

Affiliations

University of Malaya(Current)

Hasvinder Kaur Baldev Singh is an author at University of Malaya specializing in food preservatives, biotechnology, and food technology.

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Publications per year

2016–2017

2

Publications

2

Reactive Oxygen Species Activity and Antioxidant Properties of <i>Fusarium</i> Infected Bananas

Kelvin Kiran Anthony, Dominic Soloman George, Hasvinder Kaur Baldev Singh et al. · Journal of Phytopathology · 2017 · 25 citations

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Effects of Soybean Processing and Packaging on the Quality of Commonly Consumed Local Delicacy Tempe

Vicknesha Santhirasegaram, Dominic Soloman George, Kelvin Kiran Anthony et al. · Journal of Food Quality · 2016 · 18 citations · Full text

, , +19

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