Yangyi Jin

Research progress on liposomes: Application in food, digestion behavior and absorption mechanism

Weilin Liu, Yingying Hou, Yangyi Jin et al. · Trends in Food Science & Technology · 2020 · 197 citations

Absorption Mechanism, Biochemistry, Medicine +6

Preparation, formation mechanism and in vitro dynamic digestion behavior of quercetin-loaded liposomes in hydrogels

Weilin Liu, Youyu Kong, Aiqian Ye et al. · Food Hydrocolloids · 2020 · 67 citations

Biopolymer Gel, Lipid Preparation, Formation Mechanism +4

Microcapsule delivery systems of functional ingredients in infant formulae: Research progress, technology, and feasible application of liposomes

Yanping Wang, Aiqian Ye, Yingying Hou et al. · Trends in Food Science & Technology · 2021 · 55 citations

Microcapsule Delivery Systems, Nanomedicine, Lipid Preparation +9

Impact of food viscosity on in vitro gastric emptying using dynamic and semi-dynamic models

Yangyi Jin, Peter J. Wilde, Chenping Li et al. · Food Hydrocolloids · 2022 · 28 citations

Nutrition, Vitro Gastric, Semi-dynamic Models +8

Understanding the mechanism of high viscosity food delaying gastric emptying

Weilin Liu, Weiping Jin, Peter J. Wilde et al. · Food & Function · 2024 · 13 citations