Concepedia
Statistics
Publications
9
Citations
273
H-Index
Active since
1991
Affiliations
Università Cattolica del Sacro Cuore(Current)
University of Parma
University of Castilla-La Mancha
Valeria Mazzoleni is an author at Università Cattolica del Sacro Cuore specializing in agriculture, aroma compounds, and wine chemistry.
Publications per year
1991–2008
Comparison of stir bar sorptive extraction and solid-phase microextraction to determine halophenols and haloanisoles by gas chromatography–ion trap tandem mass spectrometry
Luana Maggi, Amaya Zalacaın, Valeria Mazzoleni et al. · Talanta · 2007 · 66 citations
Natural Sciences, Chemistry, Toxicology +11
Effect of wine style on the perception of 2,4,6-trichloroanisole, a compound related to cork taint in wine
Valeria Mazzoleni, Luana Maggi · Food Research International · 2007 · 46 citations
Agriculture, Enology, Viticulture +12
Transformation ability of fungi isolated from cork and grape to produce 2,4,6-trichloroanisole from 2,4,6-trichlorophenol
Luana Maggi, Valeria Mazzoleni, M.D. Fumi et al. · Food Additives & Contaminants Part A · 2008 · 33 citations · Full text
Life Sciences, Botany, Microbiology +11
Phenolic Compounds in Cork Used for Production of Wine Stoppers as Affected by Storage and Boiling of Cork Slabs
Valeria Mazzoleni, P. Caldentey, Arlindo Silva · American Journal of Enology and Viticulture · 1998 · 31 citations
Agriculture, Enology, Food Science +14
Volatile Components of Cork Used for Production of Wine Stoppers
Valeria Mazzoleni, P. Caldentey, Maria Careri et al. · American Journal of Enology and Viticulture · 1994 · 28 citations
Agriculture, Chemistry, Food Science +17
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