Huixin Tian

Effects of pulsed electric fields on the conformation and gelation properties of myofibrillar proteins isolated from pale, soft, exudative (PSE)-like chicken breast meat: A molecular dynamics study

Ming Dong, Huixin Tian, Yujuan Xu et al. · Food Chemistry · 2020 · 81 citations

Agriculture, Biochemistry, Food Science +17

The effect of in-package cold plasma on the formation of polycyclic aromatic hydrocarbons in charcoal-grilled beef steak with different oils or fats

Yangjian Hu, Huixin Tian, Shui Hu et al. · Food Chemistry · 2021 · 35 citations

Agriculture, Animal Sciences, Food Science +16

Colorimetric Sensor Based on Ag-Fe NTs for H₂S Sensing

Jiahang Yu, Mingyuan Huang, Huixin Tian et al. · ACS Omega · 2022 · 19 citations · Full text

Agriculture, Biotechnology, Food Science +17

Effect of curcumin on the formation of polycyclic aromatic hydrocarbons in grilled chicken wings

Huixin Tian, Jing Yu, Min Li et al. · Food Chemistry · 2023 · 16 citations

Natural Sciences, Chemistry, Food Science +8

UV-light-driven synthesis of Ag-Zn nanoparticles encased in hydrogels for H2S sensing

Jiahang Yu, Mingyuan Huang, Huixin Tian et al. · Food Packaging and Shelf Life · 2023 · 14 citations

Natural Sciences, Materials Engineering, Materials Science +14