José M. Sánchez-Domínguez

Alteration of Lipids, G Proteins, and PKC in Cell Membranes of Elderly Hypertensives

Pablo V. Escribá, José M. Sánchez-Domínguez, Regina Alemany et al. · Hypertension · 2003 · 72 citations · Full text

The Unsaponifiable Fraction of Virgin Olive Oil in Chylomicrons from Men Improves the Balance between Vasoprotective and Prothrombotic Factors Released by Endothelial Cells

Javier S. Perona, José M. Sánchez-Domínguez, Valentina Ruíz-Gutiérrez et al. · Journal of Nutrition · 2004 · 44 citations · Full text

Thrombosis, Endothelial Cells, Biochemistry +11

Consumption of Virgin Olive Oil Influences Membrane Lipid Composition and Regulates Intracellular Signaling in Elderly Adults With Type 2 Diabetes Mellitus

Javier S. Perona, Oliver Vögler, José M. Sánchez-Domínguez et al. · The Journals of Gerontology Series A · 2007 · 41 citations · Full text

Evaluation of the Effect of Dietary Virgin Olive Oil on Blood Pressure and Lipid Composition of Serum and Low-Density Lipoprotein in Elderly Type 2 Diabetic Subjects

Javier S. Perona, Emilio Montero, José M. Sánchez-Domínguez et al. · Journal of Agricultural and Food Chemistry · 2009 · 26 citations

Plasma lipid modifications in elderly people after administration of two virgin olive oils of the same variety (<i>Olea europaea</i>var.<i>hojiblanca</i>) with different triacylglycerol composition

Javier S. Perona, Julio Cañizares, Emilio Montero et al. · British Journal Of Nutrition · 2003 · 24 citations · Full text