Seyed Ebrahim Hosseini

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Publications

Citations

1.3K

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Active since

2011

Affiliations

Islamic Azad University, Science and Research Branch(Current)

Islamic Azad University of Shiraz

Shiraz University of Medical Sciences

Tarbiat Modares University

Stem Cell Technology Research Center

Seyed Ebrahim Hosseini is an author at Islamic Azad University, Science and Research Branch specializing in food science, agriculture, and food chemistry.

ORCID

Publications per year

2011–2025

Publications

Purification and identification of antioxidant and ACE-inhibitory peptide from Saccharomyces cerevisiae protein hydrolysate

Mahta Mirzaei, Saeed Mirdamadi, M R Ehsani et al. · Journal of Functional Foods · 2015 · 132 citations · Full text

Life Sciences, Biochemistry, Enzymology +16

Evaluation of the effect of a sunflower oil-based nanoemulsion with Zataria multiflora Boiss. essential oil on the physicochemical properties of rainbow trout (Oncorhynchus mykiss) fillets during cold storage

Shabnam Shadman, Seyed Ebrahim Hosseini, Hadi Ershad Langroudi et al. · LWT · 2016 · 99 citations

Agriculture, Chemistry, Food Science +13

Optimization of microalgae protein extraction from Scenedesmus obliquus and investigating its functional properties

Motahharesadat Amiri, Seyed Ebrahim Hosseini, Gholamhassan Asadi et al. · LWT · 2024 · 90 citations · Full text

Life Sciences, Bioengineering, Biotechnology +16

Effect of edible chitosan film enriched with anise (<i>Pimpinella anisum</i> L.) essential oil on shelf life and quality of the chicken burger

Vahid Mahdavi, Seyed Ebrahim Hosseini, Anousheh Sharifan · Food Science & Nutrition · 2017 · 86 citations · Full text

Agriculture, Food Science, Microbiology +17

Antibacterial Effect of Garlic Aqueous Extract on Staphylococcus aureus in Hamburger

Amir Sasan Mozaffari Nejad, Shahrokh Shabani, Mansour Bayat et al. · Jundishapur Journal of Microbiology · 2014 · 82 citations · Full text

Agriculture, Food Science, Microbiology +17

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