Concepedia

Yuling Zheng

YZ

Statistics

Publications

2

Citations

32

H-Index

2

Active since

2022

Affiliations

Wuhan Polytechnic University(Current)

Yuling Zheng is an author at Wuhan Polytechnic University specializing in food processing, food chemistry, and food technology.

Top concepts

Publications per year

2022–2022

2

Publications

2

Effects of roasting and deodorisation on 3-monochloropropane-1, 2-diol esters, 3, 4-benzopyrene and trans fatty acids in peanut oil

Pan Gao, Yuling Zheng, Hui Liu et al. · Food Additives & Contaminants Part A · 2022 · 22 citations

, , +16

Comparison of Different Extraction Processes on the Physicochemical Properties, Nutritional Components and Antioxidant Ability of Xanthoceras sorbifolia Bunge Kernel Oil

Yuling Zheng, Pan Gao, Shu Wang et al. · Molecules · 2022 · 10 citations · Full text

1–2 of 2