Heidi M. Staudacher

Fermentable Carbohydrate Restriction Reduces Luminal Bifidobacteria and Gastrointestinal Symptoms in Patients with Irritable Bowel Syndrome

Heidi M. Staudacher, Miranda Lomer, Jacqueline S. Barrett et al. · Journal of Nutrition · 2012 · 567 citations

Nutrition, Functional Gastrointestinal Disorder, Clinical Nutrition +6

Comparison of symptom response following advice for a diet low in fermentable carbohydrates (FODMAPs) versus standard dietary advice in patients with irritable bowel syndrome

Heidi M. Staudacher, Kevin Whelan, Peter M. Irving et al. · Journal of Human Nutrition and Dietetics · 2011 · 428 citations

A Diet Low in FODMAPs Reduces Symptoms in Patients With Irritable Bowel Syndrome and A Probiotic Restores Bifidobacterium Species: A Randomized Controlled Trial

Heidi M. Staudacher, Miranda Lomer, Freda M. Farquharson et al. · Gastroenterology · 2017 · 411 citations · Full text

Nutrition, Food Intolerance, Dysbiosis +12

Long‐term impact of the low‐<scp>FODMAP</scp> diet on gastrointestinal symptoms, dietary intake, patient acceptability, and healthcare utilization in irritable bowel syndrome

Majella O’Keeffe, Clare Jansen, Lee Martin et al. · Neurogastroenterology & Motility · 2017 · 174 citations · Full text

Effects of fat adaptation and carbohydrate restoration on prolonged endurance exercise

Andrew L. Carey, Heidi M. Staudacher, Nicola K. Cummings et al. · Journal of Applied Physiology · 2001 · 138 citations